The Chalet

about The Chalet

An exclusive dining experience

Get immersed in our new intimate, Swiss-style cabin called The Chalet. Made from 100% recycled timber saved from historic locations around New Zealand, with the decor and style of a Swiss Stubli. The chalet has its very own special a la carte menu designed to keep you coming back for more with special dishes appearing as the seasons change.

Enjoy a full 3-course meal or choose a fondue to share with friends all while looking at the backdrop of Snowplanet’s magical Winter Wonderland.

The Chalet is fully licensed and the perfect place to come after a busy day.

For a Reservation, contact the Chalet team:
09 427 0168 | Call Now |
For Group Bookings and Exclusive Hire, contact Debbie:
09 427 0167 | Call Now |

The Chalet

Fondue Feb

Cheese Fondue at 7 Summits Restaurant in Silverdale

Snowplanet is hosting Fondue February! For a short time only, gather your group, head to the snow in Silverdale and get dipping!

  • Traditional Swiss melted cheese served in our Fondue Pots with long-stemmed forks. Served with dipping artisan bread
  • Option 1 (meat)
  • Option 2 (vegetarian)


Minimum 2 guests required
Bookings available every Wednesday through to Sunday throughout February 2021
This product cannot be served with special dietary requirements

The best way to end your day

Après Ski

Pizza and beer at 7 Summits Restaurant

It’s the end of a hard day and what better way to wind down than Après Ski at Snowplanet with your friends and colleagues. Gather your group and head to the Snow in Silverdale

  • Platter of Your Choice
  • House Pizzas & Fries to share
  • 2 drinks per person (Tap Beer, House Wine or Soft Drink)

Fisherman’s Platter: Deep Fried Salt & Pepper Squid, Crumbed Mussels and Prawn Twisters served with Golden Fries, Lemon Wedges, Tartare Sauce and Tomato Sauce

Asian Platter (V): Deep Fried Spring Rolls, Money Bags, Samosas and Potato Wedges served with Soy Sauce, Sweet Chilli Sauce and Aioli

Mini Savouries: Mince Savouries, Sausage Rolls, Spinach & Feta Quiches served with House Chutney and Tomato Sauce


Minimum 10 guests required
Additional charges will apply for special dietary requirements which must be requested at the time of enquiry

Make a Reservation –

Enquire about Group Bookings and Exclusive Hire –

Ask us about adding on a Snow Package

*All Group Menus and Packages require a minimum of 10 guests
*Swiss Fondue requires a minimum of 4 guests
7Summits is not in a position to guarantee a completely allergen-free environment
The whole group must participate in the chosen menu